5am -9pm

Daily Supper Special

Hot Menu
Based on British Navy Curry with an Indian touch, Potatoes, carrots, onions & meat mainly used
Monday
Hand made in our kitchen. No frozen meatballs here. Swedish meatballs covered with gravy and served with mashed potatoes, and vegetable or baked beans.
Tuesday
Fryn' Pan's own recipe. Baked in our kitchen. Served with choice of vegetable, mashed potato and gravy.
Wednesday
Homestyle meatloaf. Freshly made in our kitchenusing Fryn' Pan's own recipe! Served with choice of vegetable, mashed potatoes and gravy.
Thursday
Four pieces of Tavern battered cod served with French fries and garlic toast!
Friday
Breaded and deep fried, topped with country gravy and served with mashed potatoes and your choice
Saturday
Baked & carved in our kitchen and served with mashed potatoes and gravy, and your choice of vegetable or baked beans.
Sunday